Organic Kyoto Cherry Green Tea
Organic Kyoto Cherry Green Tea

Organic Kyoto Cherry Green Tea

Organic Kyoto Cherry Green Tea
3.5oz bag of Organic Kyoto Cherry Green Teapeeking into bag of Organic Kyoto Cherry Green Teaa perfect cuppa - steeped Organic Kyoto Cherry Green Tea
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Fresh and smooth cup, good body and depth, greets you with this green tea from Hunan Province, China, joined with cherry flavoring and subtle rose.

Ingredients:  Organic green tea, rose petals, natural flavors.
Preparation guidelines:
Bring water to (or allow boiled water to cool to) 158°F / 70°C. cool to) 194°F / 90°C.
3g (1slightly heaping teaspoon) dry tea leaves per 8oz heated water.
Allow to steep as little as 3 minutes up to 7 minutes, to taste.
Remove leaves. Drink. May add sweetener to taste.
Milk not usually recommended in green tea. Again, do so to taste if desired.
ICED TEA: to make 1 L/1 Qt, put 6 slightly heaping teaspoons (18g) dry tea leaves
into teapot. Pour 1.25 cups (315mL) heated water over tea. Steep 5 minutes.
Fill serving pitcher 1/4 full with cold water. Pour tea into serving pitcher,
straining the tea leaves while pouring. Add sweetener to taste if desired.
Add ice, top-off with cold water. Garnish if desired.
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