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Black Tea with Black Currant
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Limited Quantity: WSL
These lovely summer berries are immensely popular in Europe. The flavor of black currants. A blend of Black Tea from India, red currant leaves and natural flavors. We find this is perfect on those mornings when you have a stuffy head.
(Caffeine)
WSL: This black tea will be DISCONTINUED when quantity-on-hand is exhausted.
Product photos by Ginger Halverson Photography, gingerhalverson@gmail.com
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Preparation: 3 g tea leaves (1 heaping teaspoon) per 8 oz. cup of boiling water. Allow to steep 2 minutes.
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Note: All prices in US Dollars
Specials
 03-March Glenburn First Flush Darjeeling Spring Leaf Tea FTGFOP1KTeas brings you this light, smooth, citrusy and peachy First Flush Darjeeling directly from the Glenburn Tea Estate in Darjeeling, India!
We received 24 pouches consisting of 8 oz. (227 g.) each. Glenburn recommends 2.5g tea leaves to 7oz water, so each pouch supplies you with 90 teacups of this superb tea for 53¢ per teacup!
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 06-June Khongea Golden Tips Second Flush Assam TGFOP1KTeas presents Glenburn's Golden Tips Assam tea from the Estate's Khongea plantation in the Assam region. The best Assam teas are harvested in the summer months of May and June: the Second Flush, and that is exactly when this full-leaf Assam tea was plucked!
We received 8 pouches (8oz (227g) each) of the 10 June 2011 harvest.
We also received 2 tins (3.5oz (100g) each) of the 2010 harvest.
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Kilauea Forest White Tea - origin: Volcano Village, HawaiiTea growers Chiu Leong and Eva Lee grow this tea in the rainforest of Kilauea Volcano in the shade provided by a canopy of native Ohia trees and Hapu'u ferms. The rich golden infusion has a flavor sweet and floral, comforting as you almost hear the song of the Hawaiian Apapani songbird that helped to nurture the growing tea. Truly an experience like no other.
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