Product Categories
Search by Keyword
|
 |
|
 |
|
The distinction between "decaffeinated" and "caffeine-free" is that it is not possible to remove 100% of the caffeine that exists naturally in the Camellia sinensis plant. There are methods to remove the vast majority of the caffeine, but know that there will always be a very small amount of caffeine still in a Decaffeinated tea. If you need completely caffeine-free, choose a Rooibos or an herbal tisane made with ingredients that never contained caffeine to begin with.
Autumn Afternoon The decaffeinated version of a best seller. A lighter "chai" tea in the style of Western India. Cinnamon, cardamom, clove and vanilla are blended with green tea for a true "Khali-Kahwa" or "really good cup". Ingredients: Decaffeinated Green tea, decaffeinated Black tea, cinnamon bits, cardamom seeds, cardamom husks, cloves, orange peel, and natural vanilla flavor. (Decaffeinated)
WSL: This decaf chai-spiced green-black blend will be DISCONTINUED when quantity-on-hand is exhausted. |
|
|
| Ceylon Premium DecafPure Ceylon leaf tea, decaffeinated via a natural CO2 process. A light, spicy tea with a reddish color in the cup. This Ceylon Orange Pekoe has a light and lively character punctuated by flowery sweetness and subtle astringency. WSL: This tisane will be DISCONTINUED when quantity-on-hand is exhausted. |
|
|
| Ginger Lemon DecafThe citrus sweetness of lemon and the natural spice of real ginger give this decaffeinated black tea a stunning aroma and taste. Fresh lemon and raw ginger fuse for a flavor that will spark your senses any time of day.
WSL: This decaf flavored black tea will be DISCONTINUED when quantity-on-hand is exhausted. |
|
|
| London Commute (Decaf)A harmonious decaffeinated tea from Ceylon with a dark color in the cup and a spicy, aromatic taste. Decaffeinated via a natural CO2 process, it brings the body you expect of a proper breakfast tea with light accents of fruit and malt. A great morning tea when you don't need caffeine.
WSL: This decaf black tea will be DISCONTINUED when quantity-on-hand is exhausted. |
|
|
 |
|
 |
|
|
 |
|
 |
|
Note: All prices in US Dollars
Specials
 03-March Glenburn First Flush Darjeeling Spring Leaf Tea FTGFOP1KTeas brings you this light, smooth, citrusy and peachy First Flush Darjeeling directly from the Glenburn Tea Estate in Darjeeling, India!
We received 24 pouches consisting of 8 oz. (227 g.) each. Glenburn recommends 2.5g tea leaves to 7oz water, so each pouch supplies you with 90 teacups of this superb tea for 53¢ per teacup!
|
 06-June Khongea Golden Tips Second Flush Assam TGFOP1KTeas presents Glenburn's Golden Tips Assam tea from the Estate's Khongea plantation in the Assam region. The best Assam teas are harvested in the summer months of May and June: the Second Flush, and that is exactly when this full-leaf Assam tea was plucked!
We received 8 pouches (8oz (227g) each) of the 10 June 2011 harvest.
We also received 2 tins (3.5oz (100g) each) of the 2010 harvest.
|
|
Kilauea Forest White Tea - origin: Volcano Village, HawaiiTea growers Chiu Leong and Eva Lee grow this tea in the rainforest of Kilauea Volcano in the shade provided by a canopy of native Ohia trees and Hapu'u ferms. The rich golden infusion has a flavor sweet and floral, comforting as you almost hear the song of the Hawaiian Apapani songbird that helped to nurture the growing tea. Truly an experience like no other.
|
 Morawaka Ceylon BOP-1Possibly the quintessential Ceylon tea, this Broken Orange Pekoe-1 is Ruhuna in a cup: benchmark Ceylon color with beautifully balanced, bright, crisp taste. KTeas is pleased to bring this tea from the Morawaka Estate to your cup---about 50 cups, in fact, from this 5.3oz (150g) box, at 21¢ per cup.
|
 The Traveling Tea Ladies: Death In Dixie by Melanie O'Hara-SalyersKathryn, the K in KTeas, is proud to have written the Foreward for this delightful mystery romp written by a former tea room owner about a former tea room owner. Make a pot of your favorite tea and settle back to read!
|
 We accept for payment
|
|
