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A KTeas Signature Blend - Serenity WaltzA KTeas Signature Blend - Serenity WaltzA graceful waltz in your teacup: China black partnered with Darjeeling black accompanied by gentle fruit notes partnered with subtle bergamot.
Caribbean Fruit RooibosLuscious rooibos with tropical fruits incl. banana, coconut, pineapple, etc., ---in roomy pyramid sachets for convenient steeping! . . . We're not even waiting for finalized official packaging to share this new pyramid sachet flavor with you; click on the name or on "More info" to see special introductory pricing
Chocolate Pu'erhDrink your dessert with this divine blend of dark chocolate curls and pu'erh dark tea---in roomy pyramid sachets for convenient steeping! . . . We're not even waiting for finalized official packaging to share this new pyramid sachet flavor with you; click on the name or on "More info" to see special introductory pricing
Jasmine Leaf Green Tea Pyramid SachetsChinese green tea scented traditionally with jasmine petals---in roomy pyramid sachets for convenient steeping! . . . We're not even waiting for finalized official packaging to share this new pyramid sachet flavor with you; click on the name or on "More info" to see special introductory pricing
Tahitian Vanilla Rose OolongRolled green oolong, rose petals, vanilla . . . all these floral notes waft up from your cup---after the convenience of steeping a tea bag! . . . We're not even waiting for finalized official packaging to share this new pyramid sachet flavor with you; click on the name or on "More info" to see special introductory pricing!
Chai Teas
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Black Tea Chai Secrets of IndiaRich and spicy, a true delight evoking Eastern inspiration. 
Chai-spiced(3oz pouch Temporarily OUT-OF-STOCK) - Black tea and spices, finely ground to release maximum flavor and aroma. So richly aromatic and briskly flavorful, it makes dessert in a cup! (Caffeine)
Khongea Masala Chai Assam CTC-BOP(Temporarily Out of Stock)  Smile about CTC for this Masala Chai-spiced black tea!: Top-quality Second-Flush Assam tea leaves from the Glenburn Estate's Khongea Plantation in the Brahmaputra River Valley in Assam, India go into this Cut-Tear-Curl tea blended with luscious spices the likes of ginger, black pepper, cinnamon bark, cardamom pods ... well, this melange is just lovely.
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