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03-March Glenburn First Flush Darjeeling Spring Leaf Tea FTGFOP1 KTeas brings you this light, smooth, citrusy and peachy First Flush Darjeeling directly from the Glenburn Tea Estate in Darjeeling, India!
We received 24 pouches consisting of 8 oz. (227 g.) each. Glenburn recommends 2.5g tea leaves to 7oz water, so each pouch supplies you with 90 teacups of this superb tea for 53¢ per teacup! |
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05-May Glenburn Second Flush Darjeeling Summer Leaf Tea FTGFOP1 Direct from the Glenburn Tea Estate, the Darjeeling plantation to be precise, KTeas brings you the Second Flush from the early summer months. Distinct from the First Flush, with an excellent flowery nose & mature flavor suggestive of musk and nuts.
We brought in 2 tins of the 2010 harvest for the adventurous souls who wish a literal taste of what is to come in the 2011 Bush To Door program. At 3.5oz (100g), each tin yields 40 teacups at 53¢ per teacup. |
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06-June Khongea CTC-BOP Chai Assam Tea Khongea produces CTC teas not to be mistaken for mundane tea bags. Fine quality second-flush tea leaves are plucked from lush green fields, then CTC-processed after they're rolled, producing an extra strong, thick and spicy tea. While CTC teas are very popular used as a base to which to add aromatic spices to produce the popular beverage we in the U.S. know as "Chai" (whereas the Indians call the leaves by themselves "chai" because that's the word for tea), this CTC Broken Orange Pekoe tea is delicious entirely on its own, without the addition of spices and herbs, albeit the addition of milk or cream (yes, with this tea you could use cream!) and sweetener would not be amiss. We received 4 pouches (8oz (227g) each) of the 08 June 2011 harvest, with each pouch yielding roughly 90 teacups at 14¢ per teacup. We also received 2 tins (4.5oz (130g) each) of the 2010 harvest, with each tin yielding roughly 52 teacups at 23¢ per teacup. |
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06-June Khongea Golden Tips Second Flush Assam TGFOP1 KTeas presents Glenburn's Golden Tips Assam tea from the Estate's Khongea plantation in the Assam region. The best Assam teas are harvested in the summer months of May and June: the Second Flush, and that is exactly when this full-leaf Assam tea was plucked!
We received 8 pouches (8oz (227g) each) of the 10 June 2011 harvest.
We also received 2 tins (3.5oz (100g) each) of the 2010 harvest. |
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08-August Glenburn Monsoon FTGFOP (Darjeeling) The late summer months (July to September) grace us with the Monsoon Darjeeling direct from Glenburn Estate. Try the rich amber cup that can stand up to a dash of milk which most other Darjeelings cannot!
We brought in 2 tins of the 2010 harvest for the adventurous souls who wish a literal taste of what is to come in the 2011 Bush To Door program. At 3.5oz (100g), each tin yields 40 teacups at 32¢ per teacup. |
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| Assam Reserve2nd-Flush traditional-style Assam from Satrupa. Full-bodied feel in the mouth, great breakfast tea, stands up well to milk and sugar. (Caffeine) |
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Autumn Afternoon The decaffeinated version of a best seller. A lighter "chai" tea in the style of Western India. Cinnamon, cardamom, clove and vanilla are blended with green tea for a true "Khali-Kahwa" or "really good cup". Ingredients: Decaffeinated Green tea, decaffeinated Black tea, cinnamon bits, cardamom seeds, cardamom husks, cloves, orange peel, and natural vanilla flavor. (Decaffeinated)
WSL: This decaf chai-spiced green-black blend will be DISCONTINUED when quantity-on-hand is exhausted. |
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Autumn Morning A lighter "chai" tea in the style of Western India. Cinnamon, cardamom, clove and vanilla are blended with green and black teas for a true "Khali-Kahwa" or "really good cup".
(Caffeine)
WSL: This chai-spiced green-black blend will be DISCONTINUED when quantity-on-hand is exhausted. |
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| Black Tea Christmas CookiesClose your eyes and let the scent of spices in this flavored black tea take you back to childhood, eagerly waiting for the fresh-baked cookies to come out of the oven, then blissfully sip the tea!
Contains nuts.
(Caffeine) |
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| Black Tea Earl GreyFamiliar yet exotic Earl Grey: black tea flavored with the oil of Bergamot pressed from the fruit's rind. But this one is available in Pyramid Sachets for the convenience of the tea bag with the quality of loose leaf expanding in hot water!
(Caffeine) |
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| Black Tea Orange SpiceEnjoy a hot cup of the almost-chai spicyness of this orange-and-spice flavored black tea on a cold winter morning. Try it iced on hot summer afternoon. (Caffeine) |
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| Black Tea ParisSumptuous blend of black tea, bergamot, and mandarin grapefruit. (Caffeine) |
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| Black Tea Vanilla Red BerriesCold winter mornings cry out for this crowd pleaser consisting of black tea with vanilla and red berries and helianthus and mallow flowers.
(Caffeine) |
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Black Tea with Black Currant These lovely summer berries are immensely popular in Europe. The flavor of black currants. A blend of Black Tea from India, red currant leaves and natural flavors. We find this is perfect on those mornings when you have a stuffy head. (Caffeine)
WSL: This black tea will be DISCONTINUED when quantity-on-hand is exhausted. |
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| Blood Orange Black TeaSuperb hot or iced, the black tea is sweetly flavored with the less acidic Blood Orange, grown along the Northern Coast of the Mediterranean Sea. Ingredients: Black tea from Ceylon and China, orange peel, safflower blossoms, and natural orange oil. (Caffeine) WSL: This tisane will be DISCONTINUED when quantity-on-hand is exhausted. |
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| BoheaOur supplier tells us this is “the original Lapsong tea” and “made a splash in American history as one of the teas thrown overboard at the Boston Tea Party.” A smooth black tea with a sweet oakey note, grown high in the Wuyi mountains of China. The smokiness is not overwhelming. (Caffeine) |
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| Bolivian Whole Leaf Black TeaThe special growing environment at the base of the Andes, bringing together the cool air from snow caps with the warm, moist Amazonian air, produces a truly unique cup. When savoring, terms spring to mind like burgundy, raisiny, woody, earth sweet. (Caffeine) |
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| Captain's Blend Earl GreyTea, Earl Grey, Captain's Blend. Whether you drive a car to work or command a starship this superior smooth blend of high quality First Flush Darjeeling and a touch of the finest bergamot flavor will steer you in the right direction. Ingredients: Fine Black tea from Darjeeling, finest natural bergamot oil. (Caffeine) WSL: This tisane will be DISCONTINUED when quantity-on-hand is exhausted. |
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| Ceylon BlackTop quality tea from the Uva Highlands, known for well-balanced strength and flavor. No doubt the reason that Ceylon teas are known for holding up well to being cooled, thus making great iced teas and sweet teas! (Caffeine) -- Available in Pyramid Sachets for the convenience of the tea bag with the quality of loose leaf expanding in hot water! |
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| Ceylon Premium DecafPure Ceylon leaf tea, decaffeinated via a natural CO2 process. A light, spicy tea with a reddish color in the cup. This Ceylon Orange Pekoe has a light and lively character punctuated by flowery sweetness and subtle astringency. WSL: This tisane will be DISCONTINUED when quantity-on-hand is exhausted. |
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Note: All prices in US Dollars
Specials
03-March Glenburn First Flush Darjeeling Spring Leaf Tea FTGFOP1KTeas brings you this light, smooth, citrusy and peachy First Flush Darjeeling directly from the Glenburn Tea Estate in Darjeeling, India!
We received 24 pouches consisting of 8 oz. (227 g.) each. Glenburn recommends 2.5g tea leaves to 7oz water, so each pouch supplies you with 90 teacups of this superb tea for 53¢ per teacup!
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06-June Khongea Golden Tips Second Flush Assam TGFOP1KTeas presents Glenburn's Golden Tips Assam tea from the Estate's Khongea plantation in the Assam region. The best Assam teas are harvested in the summer months of May and June: the Second Flush, and that is exactly when this full-leaf Assam tea was plucked!
We received 8 pouches (8oz (227g) each) of the 10 June 2011 harvest.
We also received 2 tins (3.5oz (100g) each) of the 2010 harvest.
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Kilauea Forest White Tea - origin: Volcano Village, HawaiiTea growers Chiu Leong and Eva Lee grow this tea in the rainforest of Kilauea Volcano in the shade provided by a canopy of native Ohia trees and Hapu'u ferms. The rich golden infusion has a flavor sweet and floral, comforting as you almost hear the song of the Hawaiian Apapani songbird that helped to nurture the growing tea. Truly an experience like no other.
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Morawaka Ceylon BOP-1Possibly the quintessential Ceylon tea, this Broken Orange Pekoe-1 is Ruhuna in a cup: benchmark Ceylon color with beautifully balanced, bright, crisp taste. KTeas is pleased to bring this tea from the Morawaka Estate to your cup---about 50 cups, in fact, from this 5.3oz (150g) box, at 21¢ per cup.
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The Traveling Tea Ladies: Death In Dixie by Melanie O'Hara-SalyersKathryn, the K in KTeas, is proud to have written the Foreward for this delightful mystery romp written by a former tea room owner about a former tea room owner. Make a pot of your favorite tea and settle back to read!
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